The executive chefs at sister restaurants River Room and Vinings Inn will host a progressive five-course wine dinner on Monday, April 14, beginning at 7 p.m.
The evening will begin at River Room in north Buckhead with a champagne reception before guests board a coach to the Vinings Inn for the first two courses prepared by Chef Victor Amato.Guests will then return to River Room for the three remaining courses prepared by Chef Joseph Rahme.
The progressive five-course wine dinner includes transportation and is $95 per person plus tax and gratuity. Seating is limited and reservations are required. Guests may make reservations by calling the River Room at 404-233-5455. Complimentary valet parking is available at the River Room.
